What it does: This blend supports immune function, helps maintain healthy blood vessels, and neutralizes free radicals due to its antioxidant and anti-inflammatory properties.
How it is used: Often taken to support the immune system, cardiovascular health, and overall wellness, especially for antioxidant protection.
Natural sources and supplement forms: Camu camu is native to Amazonian regions; cherry, pomegranate, and beet-root are widely grown in many climates. Supplements use dried powders, juice concentrates, or standardized extracts.
Why it appears in supplement formulas: These botanicals are valued for their natural vitamin C content and broad spectrum of antioxidant plant compounds that work together for enhanced wellness support.
What to know before use: Large amounts, especially of beet-root, may cause digestive upset or increase oxalate intake; those with kidney issues should consult a healthcare professional.
A Natural Rainbow of Plant Polyphenols
Camu camu fruit, cherry, pomegranate, and beet-root each bring their own unique polyphenols and pigments, including anthocyanins and betalains, which naturally occur pigments giving these plants their vibrant colors. These compounds are valued for their presence in a wide variety of colorful fruits and vegetables, making this blend a concentrated way to add diversity of polyphenols to your routine.
